Amish O Niramish Ahar Vol-2 by Pragyasundari Devi PDF.
Book – Amish O Niramish Ahar Vol-2,
Author – Pragyasundari Devi,
Genre – Bengali Recipe Book (Cook Books),
Book Format – PDF,
PDF Size – 5 MB,
Pages – 372,
Pragyasundari Devi wrote the famous Recipe Book Amish O Niramish Ahar Vol-2.
Pragyasundari Devi, a famous food recipe articles writer, has written three volumes of the book ‘Amish and Niramish Ahar Vol-2’. Author Pragyasundari Devi has invented the cooking process with the help of imagination like a scientist. Both poetic imagination and scientific genius are extraordinary. Inherited strength and imagination from mother. Sukumar excels in imagination, her elder brother in science, her middle brother in natural and social science in energy, and the third brother in the beautiful combination of both powers. She is the daughter of Hemendranath Tagore, niece of philosophers Dwijendranath and Satyendranath Tagore and poets Jatindranath Tagore and Rabindranath Tagore.
Who invented the famous food Recipe in India?
Today’s taste is non-vegetarian, a meal is incomplete without non-vegetarian food. He did not learn it by mere imitation. Now the life struggle has started in the hill field. That may be the need for new weapons. Therefore, the demand for non-vegetarian food has also increased. But for whatever reason, the author first published the process of non-vegetarian diet in his book ‘Vegetarian and Vegetarian Diet’.
Amish O Niramish Ahar (Vegetarian and Non-vegetarian Diet) Volume II describes the process of cooking 658 types of non-vegetarian dishes. Starting from vegetables to pies, vegetarian dairy products are available. Pragyasundari Devi, the author of the book, did not record the process of listening or reading. He has personally tested every process, checked the results with relatives, corrected and re-tested where the results have gone wrong.
Who wrote the famous Recipe Book Amish O Niramish Ahar?
With the care, slowness, perseverance and research that the chemist in the temple of science discovers chemicals, this great woman has applied the main and first educational place of care, slowness, perseverance and research. More than half of these 658 cooking methods were his own inventions. Dance has renamed the new process. A process known as Kusumkomala Swargagata Kanya. The Devdurlava fifth year girl requested to test the process.
The path of science is illumined by the rays of the middle sun, there is no darkness or shadow, no place of obscurity or transition, but both the beginning and the end of this path are covered. Science begins in poetry, science ends in poetry. Johann Wolfgang von Goethe (1749–1832) was a German poet, playwright, novelist, scientist, statesman, theatre director, critic, and amateur artist invented evolution in imagination.
Who is the World poet of India and got Nobel prize?
What the flowing imagination does not guide, it has no right to discover. She who floats in imagination is the poet, she who fills the imagination in a glass vial and examines it with electric light to determine the melody or the movement of the demon, is the scientist. Inspiration comes and goes in the shadow of imagination, sometimes we see it, not forever.
Readers can collect the recipe book Amish O Niramish Ahar (Non-vegetarian and Vegetarian Diet) Vol-2 from this page as pdf file and read it online.